Name: Japan Kagoshima Kurobuta Butt Sliced 150g(Frozen-18℃) best before 2 May 2025
SKU: 674e5e389b25d7000d50a432
Price: 55.0 HKD
Availability: OutOfStock

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🧧 Enjoy CNY discounts｜Free Shipping for orders over $399 (Dry goods only) 、$599 (Frozen + Dry Goods) 🍫Due to hot summer weather, chocolate may melt during shipping.⚠️

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Japan Kagoshima Kurobuta Butt Sliced 150g(Frozen-18℃) best before 2 May 2025

Japan Kagoshima Kurobuta Butt Sliced
Ingredients : Black Pork

Frozen + Dry Goods - Free local shipping on oder over HK$599 on order

Dry Goods Products - free local shipping on order over HK$399 on order

HK$65.00

HK$55.00

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Description

The most distinctive feature of Kagoshima black pork in Japan is its dense, rich meat, sweet and fragrant fat, and excellent flavor, making it one of the most delicious pork breeds in Japan. However, due to the black pig's low reproductive ability and delicate temperament, it is notoriously difficult to raise, resulting in limited production! Japanese farmers have conducted research with professional organizations, finding that the melting point of fat in "black pork" is higher than that of regular "white pork"! Therefore, when cooked, it has a melt-in-your-mouth effect, with a texture similar to that of tender meat. Moreover, Japanese people say that even those who do not enjoy fatty foods find the fat from black pork extremely delicious. You will be surprised to discover that it is not just a piece of fat; instead, it has a refreshing taste, making it the perfect "white meat"!

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