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西班牙慢煮安格斯肩胛牛肋骨 1kg (代工慢煮, 只需食用當天放入焗爐或煎香)
View All / 西班牙慢煮安格斯肩胛牛肋骨 1kg (代工慢煮, 只需食用當天放入焗爐或煎香)

西班牙慢煮安格斯肩胛牛肋骨 1kg (代工慢煮, 只需食用當天放入焗爐或煎香)

油花豐富且肉質柔軟,代工慢煮, 只需食用當天放入焗爐或煎香

傳統品種 – 亞伯丁安格斯, 零抗生素和生長激素促進生長, 純植物性飼料
重視動物應有權益, Miguel Vergara對牛肉品質極其執著, 西班牙優質保證


Purchase over HK$780, enjoy free delivery service ,except SF Express (HK local) on order

HK$499.00
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成份:成件:肩胛牛肋骨,乾蔥,百里香,牛油,胡椒,鹽


食之前早一晚解凍,然後放入焗爐180度焗10至15分鐘

或者如果比較鍾意食Medium Rare,可以用煎pan煎香四邊就食得

或者原包裝攞熱水浸返暖 30mins
火槍燒晒四邊

Delivery Options

  • pick up at causeway bay store
  • Free shipping both on dry and frozen goods orders of $780 or above

Payment Options

  • Octopus
  • Credit Card
  • Alipay (HK)
  • Payme
  • 轉數快/FPS
  • Bank Transfer
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