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東和石磨麻醬 (原味無糖)
View All / 東和石磨麻醬 (原味無糖)

東和石磨麻醬 (原味無糖)

Purchase over HK$780, enjoy free delivery service ,except SF Express (HK local) on order

HK$48.00
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東和製油工廠成立於1915年,座落在盛產花生、芝麻的嘉義朴子小鎮,現今仍然採用冷壓初榨油品、以石磨研磨醬料,祖先的智慧,傳統的生產工藝,經過百年見證。東和石磨黑芝麻醬特選新鮮台灣產黑芝麻和花生,低溫烘培、以傳統石磨研磨,原味不加糖,口感滑順香醇,適合用作拌麵、沙律醬。無使用防腐劑、香料、化學添加物,全素可食用。

食用方法:
(1) 拌麵醬: 建議的調配比例是 1湯匙的麻醬加3湯匙的溫水或熱水,拌勻使用
(2) 沙律醬: 建議的調配比例是 1湯匙的麻醬加 2.5湯匙的溫水,然後再依照個人口味加入適量的鹽巴、醬油、醋、糖來調味

成份:黑芝麻、花生

重量:180克

最佳食用期限:18個月

Delivery Options

  • pick up at causeway bay store
  • S.F. Express - Office / Home Delivery
  • 乾貨和冷藏貨品物流($780免運費)
  • 本地合作物流(工商業區,醫院/機場/學校/醫院/馬場/離島除外)

Payment Options

  • Credit Card
  • Alipay (HK)
  • Payme
  • 轉數快/FPS
  • Bank Transfer
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